Grand Ballroom at the Montcalm is a stunning location to host the most special of occasions. The finest attention to detail and award-wining in house catering team ensures every glamorous event takes centre stage.
Please click on the links below to view the menus available.
Cold Cashel blue, parmesan, apple Marinated beetroot cheesecake Smoked almond, artichoke |
Hot
Wild mushroom arancini, lemon oil, Sweet corn fritters, smoked aubergine |
Puddings Milk chocolate brownie, hazelnut, Mont Blanc Oreo cookie cheesecake |
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Cold canapés Marinated beetroot cheesecake (v) Smoked almond, cottage cheese, artichoke (v) |
Hot canapés
Wild mushroom arancini, lemon oil (v) Salt baked celeriac, truffle mayo (v) |
Dessert canapés Milk chocolate brownie, hazelnut, Mont Blanc Oreo cookie cheesecake |
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Menu 1 Heritage tomato & mozzarella salad Confit salmon, pickled radish & lambs lettuce Chicken terrine |
Menu 2 Braised leaves, walnut, orange & Cashel Blue cheese Smoked mackerel terrine, |
Menu 3 Marinated beetroot, goats cheese & pine nuts Confit duck terrine |
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Menu 1 Heritage tomato & mozzarella salad (v), Confit salmon, pickled radish & lambs lettuce |
Menu 2 Braised leaves, walnut, orange & Cashel Blue cheese (v) Smoked mackerel terrine |
Menu 3 Marinated beetroot, goats cheese & pine nuts (v) Oak smoked salmon, avocado |
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Hot bowl food Braised Hereford beef cheek, pomme écrasée, poached oyster Roast corn-fed chicken leg |
Cold bowl food Poached chicken Caesar, preserved lemon & tarragon Cured mackerel, fennel & dill |
Dessert bowl food Banoffee pie Spice apple cake, cinnamon ice cream Praline profiteroles |
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Champagne & Sparkline Wine | |||
Louis Roederer Brut Premiere | Non Vintage | France | £68.00 |
Jaquart Rose | Non Vintage | France | £60.00 |
Jaquart Brut Mosaic | Non Vintage | France | £52.00 |
Lindauer Brut | Non Vintage | New Zealand | £40.00 |
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